More than 90 years of stories to tell


The story of the Viberti Giovanni winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.





The Wines of Cantina Viberti


The wines produced see the BAROLO protagonist, as well as the most important names of the Langhe. The new projects are the soul of the winery.

The Vineyards

We believe that 70% of the quality of a wine is the result of work in the vineyard, our efforts are mainly aimed at reducing the yield per unit of surface through a strict selection of the best bunches in their ripening phase.

The Winecellar

The winemaking cellar, equipped with the most modern technologies, has allowed the achievement of great qualitative objectives.

The Buon Padre Restaurant

The Buon Padre is synonym of availability and hospitality, which for almost a century has distinguished the identity of the place. A restaurant with a few seats and a modest and welcoming look, where quality has always been a fixed nail.

News

Great wines of Italy by James Suckling

19/01/2019

Join us at great wines of Italy, featured by James Suckling!

 

There, the official tour:&nb... Scopri di più

Grandi Langhe

04/01/2019

You can find us @GrandiLanghe, where you can ask us every doubt or curiousity. 

Wine at the tasting:&nbs... Scopri di più

N1

04/01/2019

We are pleased to inform you that you could find VIBERTI wines @NebioloPrima in Alba (Italy) from the 24 to 27 Januar... Scopri di più


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