Entirely cultivated in Nebbiolo, this vineyard is located in the western part of the Cannubi hill. Its production is partly destined for the assembly of Barolo Buon Padre and partly used for the production of the youngest Langhe Nebbiolo. Its altitude is between 240 and 280 meters s.l.m. and its geographical location, added to a higher thermal accumulation, makes it, almost every year, the first vineyard to be harvested in the autumn season. The result is an alcoholic wine, of great structure and intensity.